https://www.housemansfoods.com/Recipes/Detail/4578/Watermelon_Ice_Pops
Yield: Makes 8 pops
4 | cups | diced and seeded watermelon | |
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4 | ounces | vodka, tequila or orange juice | |
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1/4 | cup | lime juice | |
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1/2 | cup | sugar | |
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2 | tablespoons | light corn syrup | |
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Yield: Makes 8 pops
Approximate Nutrient Content per serving:
Calories: | 122.3 | |
Calories From Fat: | 0 | |
Total Fat: | .4g | |
Cholesterol: | 0 | |
Sodium: | 8mg | |
Total Carbohydrates: | 22.8g | |
Protein: | .5g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Place all of the ingredients in a blender or food processor. Puree. Pour into molds*. Freeze until slushy, about 30 minutes. Insert sticks and freeze overnight.
*Paper or plastic cups can be used in place of molds. Fill the cups with ice pop mixture. Cover the opening with aluminum foil. Make a slit in the foil and insert the stick.
Please note that some ingredients and brands may not be available in every store.
https://www.housemansfoods.com/Recipes/Detail/4578/Watermelon_Ice_Pops
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