Houseman's Foods Recipes
https://housemansfoods.com/Recipes/Detail/5272/Cheese_Quesadillas
Cheese Quesadillas
Yield: 4 servings
Ingredients
| 1/4 | teaspoon | chili powder | |
|
|
|||
| 1/4 | teaspoon | cumin | |
|
|
|||
| 1/4 | teaspoon | salt | |
|
|
|||
| 1/4 | teaspoon | oregano | |
|
|
|||
| 8 | ounces | cheddar cheese, shredded | |
|
|
|||
| 4 | ounces | Monterey Jack cheese | |
|
|
|||
| nonstick cooking spray | |||
|
|
|||
| 4 | 6-inch flour tortillas | ||
|
|
|||
| Salsa | |||
|
|
|||
Directions:
In a large resealable bag, combine chili powder, cumin, salt and oregano. Add cheeses; shake to coat cheese with spices.
Spray a baking sheet with cooking spray. Spray one side of each tortilla. Place 2 tortillas on the baking sheet, sprayed side down. Divide cheese mixture between tortillas.
Top with remaining tortillas, sprayed side up. Bake at 375 degrees for 6-8 minutes. Turn; bake 6-8 minutes longer or until cheese is melted. Remove from oven and place on cutting board. Cut each quesadilla into 4 wedges; top with salsa.
Please note that some ingredients and brands may not be available in every store.
Houseman's Foods Recipes
https://housemansfoods.com/Recipes/Detail/5272/
Be the first to comment on this recipe!
Add a Comment Login